STING
Sting! Anyone who has been fishing since the '90s knows this flavour. It took waters apart!
Back when good old Nashy did this particular, quite special flavour, there just wasn't anything like it on the market. And since it's disappearance, nothing ever could replace it, that is until now! :-)
Therefore, Gio from Monkey Climber and I have been working at bringing back a specific flavour range with only the most popular and best attractors which just aren't available anymore.
All Underground Range flavours will be supplied in glass, European made 50ml bottles with a very tight screw cap.
If you have any questions, please contact me on any of my social media pages, the contact page on the website or directly through email - forgottenflavours@outlook.com.
Underground flavour range is to be used as a FISHING LURE only and is NOT to be used as bait or food for fish. Therefore, all Forgotten Flavours hookbaits are not intended for feed or seen as animal feed. Store in a cool, dry place, out of direct sunlight.
STING
Sting! Anyone who has been fishing since the '90s knows this flavour. It took waters apart!
Back when good old Nashy did this particular, quite special flavour, there just wasn't anything like it on the market. And since it's disappearance, nothing ever could replace it, that is until now! :-)
Therefore, Gio from Monkey Climber and I have been working at bringing back a specific flavour range with only the most popular and best attractors which just aren't available anymore.
All Underground Range flavours will be supplied in glass, European made 50ml bottles with a very tight screw cap.
If you have any questions, please contact me on any of my social media pages, the contact page on the website or directly through email - forgottenflavours@outlook.com.
Underground flavour range is to be used as a FISHING LURE only and is NOT to be used as bait or food for fish. Therefore, all Forgotten Flavours hookbaits are not intended for feed or seen as animal feed. Store in a cool, dry place, out of direct sunlight.